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Marylin's Low Sodium Coleslaw

(servings: 4-5)

Ingredients:

  • 4 cups shredded cabbage
  • 3 baby carrots, shredded (or 1 regular carrot, shredded)
  • 1/4 tsp. pepper
  • 3 tbsp. rice vinegar
  • 3 tbsp. mayonnaise 
  • 2 tsp. Stevia in the Raw (or other 0 cal. sweetener)

Preparations:

  1. Mix all ingredients together and eat immediately or put in plastic container (covered) and store in the refrigerator to eat later.

Nutrition information (per cup):

Calories: 77
Cholesterol (g): 4.5
Fat (g): 6.2 
Phosphorus (mg): 21
Potassium (mg): 137.5
Protein (g): 0.9
Sodium (mg): 71